August 2025 – Hart’s Hotel & Kitchen is delighted to introduce its new à la carte menu, crafted to celebrate the vibrant flavours of the season and the bounty of local British producers.
Created by our new Head Chef Lewis Ward, together with Michelin-starred Executive Chef Aaron Patterson of our sister hotel Hambleton Hall, the menu offers a refined yet approachable interpretation of modern British cuisine, driven by a deep respect for locally sourced ingredients.
A message from Tim Hart, Owner:
“Lewis and Aaron’s menu is a delicious and timely offering, created in response to our clients’ feedback. We aim to please with thoughtful service, carefully cooked dishes made from great ingredients, and a small but interesting wine list.”
Hart’s Kitchen Welcomes a New Chapter in Dining with a Refreshed À La Carte Menu
Highlights from the menu include:
Ham Hock Terrine – served with piccalilli, pickled summer vegetables and toasted
sourdough, this spectacular starter is full of texture and tang.
Seared Tuna Niçoise – With heritage tomatoes and olives, this light, vibrant dish
balances bold Mediterranean flavours with the delicacy of expertly seared tuna.
Lamb Chump with crushed Jersey Royals, English broad beans and rosemary-mint
sauce – a hearty celebration of summer’s finest.
Seabream Fillet with red pepper stew and bouillabaisse sauce – a nod to the coast,
rich in Mediterranean flavour.
Homemade Tagliatelle with wild mushrooms and English green beans – a comforting
vegetarian option bursting with umami.
A tempting dessert list, including a Seasonal summer fruit salad with vanilla gelato and
a Hambleton Bakery tart with raspberry sorbet.
Whether you’re joining us for a long lunch, celebratory dinner, or a relaxed Sunday afternoon, we invite you to discover dishes that are grounded in seasonality, crafted with care and served in the welcoming surroundings of Hart’s Hotel & Kitchen.
The a la carte menu is available:
Monday to Thursday: 12:00–14:30 & 17:30–21:30
Friday & Saturday: 12:00–14:30 & 17:30–22:00
Sunday lunch menu is available: Every Sunday: 12:00–17:00
Please visit hartsnottingham.co.uk or call 0115 988 1900 to book and find out mor
Posted on 03 October 2025
